crispy edges & velvety centres
Strawberry Brie En Croute. Like strawberries weren’t good enough on their own (or brie on its own), these two ingredients are lovingly wrapped in a flaky puff pastry dough and baked to golden perfection.
I was first introduced to the concept of a cheesy, jammy pie back in 2013. Everything about it sounded amazing. Oozing melted cheese, sticky strawberry sweetness, light and flaky dough: it’s what dreams are made of.Read More
Glide your spoon into this silky, almost mousse like, ricotta cheesecake. Complete with a rosewater strawberry topping and pistachio kernels for added crunch, this recipe is a guaranteed crowd pleaser. I tend to be conservative when baking. I Read More
Smother this delightfully tender and moist vanilla butter cake with lashings of whipped cream. The cake is made only with pantry staples and lasts several days without drying out. Every baker needs to have at least one butter cake recipe Read More
I'm a Brissie Born Syrian who bakes all things sweet and savoury. Along with my toddler and husband in tow, you'll often find me preheating the oven at inappropriate times of day (or night) and making brownies, or otherwise spooning some PB right out of the jar.
